Urad Mogar Dal

Description

Nourish your meals with Organic Kheti Farm’s Urad Mogar Dal (Split Black Gram without skin) — a protein-packed pulse cherished in Indian kitchens and Ayurvedic diets. Mild in flavor and rich in nutrition, this dal is perfect for everyday cooking and traditional recipes.

🌱 Health Highlights:

• Rich in plant-based protein & fiber – supports strength & digestion 💪

• Good source of iron, magnesium & folate – boosts energy & blood health ❤️

• Aids digestion & keeps you fuller for longer 🍽️

• Supports bone, muscle & nervous system wellness 🌸

• Great for weight management & heart health 🌿

• No pesticides, preservatives, or chemicals 🚫

• 100% vegan, unpolished & non-GMO ✅

🌸 Perfect for: preparing dals, khichdi, curries, vadas, and traditional festive dishes!